2016-2017 Cedar Point Bay Harbor New Years Menu

2016 Cedar Point Bay Harbor Shrimp Cocktail

©Bay Harbor- Shrimp Cocktail

New years eve is almost here, and the iconic Cedar Point Bay Harbor restaurant has a few spots left. After your meal, be sure to watch over by downtown Sandusky, where the new Hotel Kilbourne will launch fireworks.

The exclusive Bay Harbor New Years Eve Menu for 2016/2017 is as follows:


Hurricane Shrimp (Lightly dusted, quick-fried, Sweet & Spicy Thai sauce, Key Lime Slaw)- $11

Escargot (Garlic Shallot Butter, Cheese Baguette)- $12 (Review)

Shrimp Cocktail (Jumbo Shrimp, Cocktail Sauce, Lemon Zest)- $14

Walleye Bites (Lightly beer battered, tart sauce)- $13

Crab Stuffed Portabella Mushroom (Lump Crab, Three Cheese Blend)- $14


Bay Harbor (Mixed Greens, Shrimp, Mandarin Oranges, Strawberries, Coconut, Fresh Lime Dressing)- $12

2016 Cedar Point Bay Harbor Salad

©Bay Harbor- Bay Harbor Salad

Garden (Mixed Greens, Cucumber, Red Onion, Grape Tomatoes, Carrots)- $8

Caesar (Romaine, Parmesan, Garlic Croutons, Caesar Dressing)- $6


French Onion (Sherry Reduction, Three Cheese Blend)- $9

Lobster Bisque (Sherry Cream Base with Lobster)- $9 (Review)

151021 Cedar Point Bay Harbor Lobster Bisque


Sea Scallops (Lightly Seasoned & Seared, Mushroom, Spinach & Tomato Risotto)- $28

Alaskan King Crab Legs (Lightly Steamed, Drawn Butter, Smoked Gouda Mashed Potatoes. 1 or 1 & ½ lb)- Market Price

2016 Cedar Point Bay Harbor Alaskan King Crab Legs

©Bay Harbor- Alaskan King Crab Legs

Lake Erie Perch (Lightly Breaded, Deep-Fried, Potato Wedges, Key Lime Slaw)- $28

2016 Cedar Point Bay Harbor Lake Erie Perch

©Bay Harbor- Lake Erie Perch

Blackened Salmon (Cajun cream sauce, shrimp, scallops, sweet peppers, Andouille sausage, wild rice)- $31

Lobster Tail (South African Cold Water, Drawn Butter, Smoked Gouda Mashed Potatoes)- Market Price

Blackened Grouper Oscar (Asparagus, Crab, Béarnaise, Wild Rice)- $32

2016 Cedar Point Bay Harbor Blackened Grouper Oscar

©Bay Harbor- Blackened Grouper Oscar

Blackened Grouper with Lobster Risotto- $28

Lobster Fettucine (South African Cold Water Lobster Tail, Cognac Cream Sauce, Spinach, Tomato, Shaved Parmesan)- $26

Herb Stuffed Chicken Breast (Oven Crusted, White Wine Sauce, 3 Blended Cheeses, Served with Wild Rice and Seasonal Vegetable)- $28

Chicken Carbonara (Julienne chicken breast, cheese tortellini, bacon alfredo sauce)- $26

2016 Cedar Point Bay Harbor Chicken Carbonara

Filet Mignon (8oz., Port Wine Demi-Glace, Smoked Gouda Mashed Potatoes)- $39

Prime Rib (14oz., Herb Seasoned, Slow Roasted, Au Jus, Creamy Horseradish, Baked Potato)- $37


Lobster Tail- Market Price

Alaskan King Crab Legs (½ lb)- Market Price

Lake Erie Yellow Perch- $12

Oscar (Asparagus, Crab, Béarnaise)- $5

2015/2016 Bay Harbor New Years menu and 2014/2015 Bay Harbor New Years menu for reference.

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