Review: Kings Island Soak City Island Smokehouse Smoked Brisket
When it comes to BBQ, perhaps one of the most highly regarded meat options is the brisket. The beef brisket is a normally tough cut of meat and must be…
Review: Kings Island Soak City Island Smokehouse Pulled Pork
Planning for the new Island Smokehouse inside Kings Island’s Soak City started during the summer of 2016. Chef Nathan Gushulak helped customize the layout of the Island Smokehouse from top…
2017 Valleyfair Food Truck Festival
Food trucks at amusement parks provide a tremendous benefit to the parks and guests. For the guest, they get to try some incredible cuisine from around the region in addition…
