Review: Cedar Point Cheese on a Stick
CEDAR POINT CHEESE ON A STICK – There are many, many ways people enjoy cheese. They pair it with wine to bring out the delicacies of the flavors. Or you…
Review: Kings Island Soak City Island Smokehouse Smoked Brisket
When it comes to BBQ, perhaps one of the most highly regarded meat options is the brisket. The beef brisket is a normally tough cut of meat and must be…
Review: Kings Island Soak City Island Smokehouse Pulled Pork
Planning for the new Island Smokehouse inside Kings Island’s Soak City started during the summer of 2016. Chef Nathan Gushulak helped customize the layout of the Island Smokehouse from top…
