Categories: Cedar Point

Review: S’mores Pastry

<p><P><P>CEDAR POINT S&&num;8217&semi;MORES &&num;8211&semi; We recently took at look at the <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;cedar-point-smores&sol;">S&&num;8217&semi;mores cart inside Cedar Point<&sol;a>&period; The treats are a 1&period;8 ounce pre-made graham cracker crust filled with chocolate and marshmallow&period; For &dollar;3&period;99 you receive three &lpar;3&rpar; fresh baked S’mores&period; So how do they taste&quest;<&sol;p>&NewLine;<p>During the Coaster Campout event&comma; guests were invited to try the pastries&comma; served from the Roundup&period; <&sol;p>&NewLine;<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;140718-Cedar-Point-Smores-1&period;jpg"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;140718-Cedar-Point-Smores-1&period;jpg" alt&equals;"140718 Cedar Point S&&num;039&semi;mores &lpar;1&rpar;" width&equals;"1024" height&equals;"768" class&equals;"aligncenter size-full wp-image-1546" &sol;><&sol;a><&sol;p>&NewLine;<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;140718-Cedar-Point-Smores-2&period;jpg"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;140718-Cedar-Point-Smores-2&period;jpg" alt&equals;"140718 Cedar Point S&&num;039&semi;mores &lpar;2&rpar;" width&equals;"768" height&equals;"1024" class&equals;"aligncenter size-full wp-image-1547" &sol;><&sol;a><&sol;p>&NewLine;<p>The pastries are served warm and have a toasted graham cracker crust&period; Inside&comma; they are filled with chocolate and marshmallow&period; After hanging around the counter to get peoples reactions&comma; we heard over and over how they are very similar to a Pop-Tart &lpar;that is what we said in our initial commentary&rpar;&period; However&comma; these are smaller and filled with more chocolate and marshmallow&period; <&sol;p>&NewLine;<p>Overall&comma; we think everyone really enjoyed the S&&num;8217&semi;mores&comma; as they were a nice treat&period; I even let one of mine sit for about a half hour as we mingled with the crowd&comma; and it was still excellent&excl; <&sol;p>&NewLine;<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;Smores-Nutrition-Facts&period;png"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2014&sol;07&sol;Smores-Nutrition-Facts&period;png" alt&equals;"S&&num;039&semi;mores Nutrition Facts" width&equals;"265" height&equals;"226" class&equals;"alignright size-full wp-image-1545" &sol;><&sol;a><&sol;p>&NewLine;<p>The S&&num;8217&semi;mores products are manufactured by J&&num;038&semi;J Snack Foods and come frozen&period; Each pasty is 170 calories and 6 grams of fat&period; <&sol;p>&NewLine;<p>For those with select allergens&comma; the items contain the following&colon; Eggs&comma; Milk&comma; Soy Beans&comma; Wheat<&sol;p>&NewLine;<p>Additional ingredients include&colon;<br &sol;>&NewLine;Enriched Flour &lpar;Wheat Flour&comma; Niacin&comma; Iron&comma; Thiamin Mononitrate&comma; Riboflavin&comma; Folic Acid&rpar;&comma; Water&comma; Milk Chocolate &lpar;Sugar&comma; Chocolate Liquor&comma; Cocoa Butter&comma; Whole Milk&comma; Soy Lecithin&comma; Salt&comma; Vanilla&rpar;&comma; High Fructose Corn Syrup&comma; Shortening &lpar;Palm Oil&comma; Soybean Oil and Canola Oil &lpar;with TBHQ&rpar;&comma; Whole Wheat Flour&comma; Corn Syrup&comma; Sugar&comma; Chocolate Graham Crunch &lpar;Sugar&comma; Yellow Corn Flour&comma; Corn Starch&comma; Cocoa&comma; Canola Oil&comma; Dextrose&comma; Natural and Artificial Flavors&comma; Caramel Color&comma; Salt&rpar;&comma; Fructose&comma; Contains 2&percnt; or less of&colon; Brown Sugar&comma; Color &lpar;Titianium Dioxide&comma; Caramel&comma; Annatto&rpar;&comma; Dextrose&comma; Dough Conditioner &lpar;Sodium Metabisulfite&comma; Corn Starch&comma; Calcium Phosphate&comma; Calcium Stearate&comma; Monoglycerides&comma; Propionic and&sol;or Acetic and&sol;or Phosphoric Acid&rpar;&comma; Guar Gum&comma; Honey&comma; Leavening &lpar;Sodium Aluminum Phosphate&comma; Baking Soda&rpar;&comma; Modified Tapioca and Corn Starch&comma; Natural and Artificial Flavors&comma; Shortening &lpar;Palm Oil&comma; Soy Lecithin&comma; Natural and Artificial Flavors&comma; Beta Carotene&rpar;&comma; Salt&comma; Soybean Oil&comma; Egg Whites&period; <&sol;p>&NewLine;<p><strong>&ast; If you liked this post&comma; join other readers who have signed up to for our <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;newsletter&sol;">free Newsletter<&sol;a>&&num;8230&semi;because then you will never miss another update&excl;<&sol;strong><&sol;p>&NewLine;

Justin

Find me enjoying the atmosphere, the shows and covered in sugar from an elephant ear.

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