Kings Island

Review: Kings Island Hand Breaded Fried Shrimp

<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2017&sol;07&sol;170608-Kings-Island-Smokehouse-Hand-Breaded-Fried-Shrimp-1&period;jpg"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2017&sol;07&sol;170608-Kings-Island-Smokehouse-Hand-Breaded-Fried-Shrimp-1&period;jpg" alt&equals;"170608 Kings Island Smokehouse Hand Breaded Fried Shrimp &lpar;1&rpar;" width&equals;"1155" height&equals;"768" class&equals;"aligncenter size-full wp-image-12584" &sol;><&sol;a><&sol;p>&NewLine;<p><P><P>When Kings Island opened up inside of Soak City their <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;park-food-guides&sol;kings-island-food&sol;island-smokehouse&sol;">Island Smokehouse restaurant<&sol;a>&comma; we knew it was going to be a game changer&period; However&comma; we did not fully grasp how great of a dining location it was until we tried the spectacular menu items&period;<&sol;p>&NewLine;<p>First&comma; guests with the <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;park-food-guides&sol;kings-island-food&sol;">Kings Island dining plans<&sol;a> will be super excited to hear that the Island Smokehouse is included as an option&period; Some great options include&colon;<&sol;p>&NewLine;<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;review-kings-island-soak-city-island-smokehouse-pulled-pork&sol;">Pulled Pork<&sol;a><br &sol;>&NewLine;<a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;review-kings-island-soak-city-island-smokehouse-smoked-wings&sol;">Smoked Chicken Wings<&sol;a><br &sol;>&NewLine;<a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;review-kings-island-soak-city-island-smokehouse-smoked-brisket&sol;">Beef Brisket<&sol;a><&sol;p>&NewLine;<p>Another new option is the Island Smokehouse shrimp&comma; and Kings Island hit the ball out of the park this menu option&excl;<&sol;p>&NewLine;<p>They hand toss the shrimp in breading before frying&comma; giving them a subtle sweet flavor on their own&period; However&comma; make sure to grab some of the &&num;8220&semi;Boom Boom&&num;8221&semi; sauce from the cooler for dipping&comma; which you will recognize from the Reds Hall of Fame Grill&period; <&sol;p>&NewLine;<p>The final product is a fantastic meal with a great combination of sweet and heat&period; The shrimp will surely be a regular meal on our All-Season dining plans and we are sure you will love it too&excl;<&sol;p>&NewLine;<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2017&sol;07&sol;170608-Kings-Island-Smokehouse-Hand-Breaded-Fried-Shrimp-2&period;jpg"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2017&sol;07&sol;170608-Kings-Island-Smokehouse-Hand-Breaded-Fried-Shrimp-2&period;jpg" alt&equals;"170608 Kings Island Smokehouse Hand Breaded Fried Shrimp &lpar;2&rpar;" width&equals;"1155" height&equals;"768" class&equals;"aligncenter size-full wp-image-12585" &sol;><&sol;a><&sol;p>&NewLine;<p><strong>&ast; If you liked this post&comma; join other readers who have signed up to for our <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;newsletter&sol;">free Newsletter<&sol;a>&&num;8230&semi;because then you will never miss another update&excl;<&sol;strong><&sol;p>&NewLine;<p><&excl;-- --><&sol;p>&NewLine;

Justin

Find me enjoying the atmosphere, the shows and covered in sugar from an elephant ear.

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