<p><a href="http://cpfoodblog.com/wp-content/uploads/2016/04/150409-Carowinds-Churrowinds-Churro.jpg"><img src="http://cpfoodblog.com/wp-content/uploads/2016/04/150409-Carowinds-Churrowinds-Churro.jpg" alt="150409-Carowinds-Churrowinds-Churro" width="640" height="799" class="aligncenter size-full wp-image-7851" /></a></p>
<p><P><P>Carowinds amusement park, previously led by Executive Chef Kris Siuta, introduced a new treat in the park during the 2015 season that one might not expect to be paired together. The chef takes a traditional churro, with it&#8217;s chewy sweetness and pairs it with a spicy caramel sauce that gives your mouth a whirlwind of flavor, naming it the Carowinds Churrowinds Churro.</p>
<p><strong>UPDATE: The spicy caramel sauce has been replaced with a standard caramel sauce.</strong></p>
<p>Churrowinds are covered in your traditional cinnamon sugar coating. However, then they step it up by filling the churro with a Bavarian cream. Lastly, a <a href="http://puckerbuttpeppercompany.com/" target="_blank" rel="noopener">Puckerbutt Pepper Company</a> caramel sauce is drizzled over the top.</p>
<p>We tried the Churrowinds and they were pretty good. Personally, I have a very high tolerance of spicy heat, and can eat the <a href="http://store.puckerbuttpeppercompany.com/collections/carolina-reaper-worlds-hottest-pepper" target="_blank" rel="noopener">Puckerbutt Reaper</a> sauce without any problems. So foods that may be spicy to some people, I may not even notice the heat. So the sweet caramel sauce tended to be more sweet than spicy for me. Though my wife claimed her churro was a slight bit spicy. </p>
<p>Churrowinds come together with two in a serving and cost $6.29.</p>
<p>You can get Churrowinds at the following park locations:</p>
<p><a href="http://cpfoodblog.com/carowinds-dining-guide/carowinds-arbor-icee/">Arbor ICEE</a><br />
<a href="http://cpfoodblog.com/park-food-guides/carowinds-dining-guide/planet-snoopy-coca-cola-refresh-station/">Planet Snoopy Coca-Cola Refresh Station</a></p>
<p><strong>* If you liked this post, join other readers who have signed up to for our <a href="http://cpfoodblog.com/newsletter/">free Newsletter</a>&#8230;because then you will never miss another update!</strong></p>
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