<p><a href="http://cpfoodblog.com/wp-content/uploads/2015/08/150905-Dorney-Park-Mansion-House-Hotel.jpg"><img src="http://cpfoodblog.com/wp-content/uploads/2015/08/150905-Dorney-Park-Mansion-House-Hotel-1024x681.jpg" alt="150905 Dorney Park Mansion House Hotel" width="625" height="416" class="aligncenter size-large wp-image-5855" /></a></p>
<p><P><P>(UPDATE: Refer to the <a href="http://cpfoodblog.com/2016-dorney-park-mansion-house-meal/">2016 Dorney Park Mansion House</a> post for the current year information.) Dorney Park&#8217;s most iconic meal is returning for the 2015 Haunt season. The <a href="http://cpfoodblog.com/dorney-park-2014-fright-feast-mansion-house-hotel/">2014 Mansion House Meal</a> not only proved to be very popular, but Executive Chef Jan Giejda takes the meal experience to the next level! <em>(Authors Note: Mr. Giejda left Dorney Park prior to Haunt season, so it was handled by other staff)</em></p>
<p>The Mansion House Meal is the MUST DO food event of the season, providing world class food that is not only amazing, but also exquisitely displayed. Take a look at the 2014 pictures in the link above to see many of the fine examples of Chef Jan&#8217;s extraordinary work. </p>
<p>The Mansion House Meal will take place on Friday and Saturday nights at 5:30 PM, with a special Sunday event on October 11, 2015.</p>
<p>A combo admission ticket + meal is $99.99; Season passholder Meal Only is $74.99. </p>
<p>Guests who purchase the admission plus meal ticket also receive a free Fright Lane.</p>
<p>So what is planned for the menu? Lets take a peak.</p>
<p><strong>Appetizer</strong></p>
<p>Wild Mushroom and Sausage Tarlette OR<br />
Spicy Roasted Tomato Brushetta</p>
<p><strong>Salad</strong></p>
<p>Belgium Endive and Frisee Salad with Lemon Vinaigrette and Shaved Parmesan OR<br />
Apple, Walnut, and Blue Cheese Salad with Honey Mustard Drizzle</p>
<p><strong>Entree</strong></p>
<p>Black Pepper Pancetta Wrapped Filet Topped with Shitake Mushroom Hash next to Port Wine Blackberry Sauce OR<br />
Pan Seared Herb Crusted Statler Chicken Breast over a Tomato Tarte Tatin and Balsamic Reduction OR<br />
Grilled Mahi Mahi accompanied by Pickled Plums on a bed of Black Thai Rice</p>
<p><strong>Dessert</strong></p>
<p>Strawberry Shortcake OR<br />
Dismantled Tiramisu</p>
<p>There is a limit of only 24 bodies per night, so be sure to reserve your spot for this very limited engagement!</p>
<p><a href="http://newsplusnotes.blogspot.com/2015/09/celebrating-eight-years-of-fear-at.html" target="_blank">2015 Mansion House Meal Review</a>&#8211; NewsPlusNotes</p>
<p><a href="http://cpfoodblog.com/wp-content/uploads/2015/08/2015-Dorney-Park-Haunt-Mansion-House-Meal.jpg"><img src="http://cpfoodblog.com/wp-content/uploads/2015/08/2015-Dorney-Park-Haunt-Mansion-House-Meal.jpg" alt="2015 Dorney Park Haunt Mansion House Meal" width="960" height="720" class="aligncenter size-full wp-image-5702" /></a></p>
<p><em>Menu Photo ©Dorney Park</em></p>
<p><strong>* If you liked this post, join other readers who have signed up to for our <a href="http://cpfoodblog.com/newsletter/">free Newsletter</a>&#8230;because then you will never miss another update!</strong></p>

Canada's Wonderland opens in only a couple weeks, and the park announces a whole lineup…
One thing we missed last year was the annual food event early in the season…
When it comes to our beloved Knott's Berry Farm, they continue to impress by introducing…
Six Flags has announced the Peanuts Worldwide contract has been extended to 2030. “We are…
Where did the year go? Here we are towards the end of the season and…
Knott’s Scary Farm, Southern California's longest-running and most haunting Halloween theme park event, is excited…
This website uses cookies.
View Comments
Facebook discussion
Twitter discussion