<p><a href="http://cpfoodblog.com/wp-content/uploads/2015/08/150905-Dorney-Park-Mansion-House-Hotel.jpg"><img src="http://cpfoodblog.com/wp-content/uploads/2015/08/150905-Dorney-Park-Mansion-House-Hotel-1024x681.jpg" alt="150905 Dorney Park Mansion House Hotel" width="625" height="416" class="aligncenter size-large wp-image-5855" /></a></p>
<p><P><P>(UPDATE: Refer to the <a href="http://cpfoodblog.com/2016-dorney-park-mansion-house-meal/">2016 Dorney Park Mansion House</a> post for the current year information.) Dorney Park&#8217;s most iconic meal is returning for the 2015 Haunt season. The <a href="http://cpfoodblog.com/dorney-park-2014-fright-feast-mansion-house-hotel/">2014 Mansion House Meal</a> not only proved to be very popular, but Executive Chef Jan Giejda takes the meal experience to the next level! <em>(Authors Note: Mr. Giejda left Dorney Park prior to Haunt season, so it was handled by other staff)</em></p>
<p>The Mansion House Meal is the MUST DO food event of the season, providing world class food that is not only amazing, but also exquisitely displayed. Take a look at the 2014 pictures in the link above to see many of the fine examples of Chef Jan&#8217;s extraordinary work. </p>
<p>The Mansion House Meal will take place on Friday and Saturday nights at 5:30 PM, with a special Sunday event on October 11, 2015.</p>
<p>A combo admission ticket + meal is $99.99; Season passholder Meal Only is $74.99. </p>
<p>Guests who purchase the admission plus meal ticket also receive a free Fright Lane.</p>
<p>So what is planned for the menu? Lets take a peak.</p>
<p><strong>Appetizer</strong></p>
<p>Wild Mushroom and Sausage Tarlette OR<br />
Spicy Roasted Tomato Brushetta</p>
<p><strong>Salad</strong></p>
<p>Belgium Endive and Frisee Salad with Lemon Vinaigrette and Shaved Parmesan OR<br />
Apple, Walnut, and Blue Cheese Salad with Honey Mustard Drizzle</p>
<p><strong>Entree</strong></p>
<p>Black Pepper Pancetta Wrapped Filet Topped with Shitake Mushroom Hash next to Port Wine Blackberry Sauce OR<br />
Pan Seared Herb Crusted Statler Chicken Breast over a Tomato Tarte Tatin and Balsamic Reduction OR<br />
Grilled Mahi Mahi accompanied by Pickled Plums on a bed of Black Thai Rice</p>
<p><strong>Dessert</strong></p>
<p>Strawberry Shortcake OR<br />
Dismantled Tiramisu</p>
<p>There is a limit of only 24 bodies per night, so be sure to reserve your spot for this very limited engagement!</p>
<p><a href="http://newsplusnotes.blogspot.com/2015/09/celebrating-eight-years-of-fear-at.html" target="_blank">2015 Mansion House Meal Review</a>&#8211; NewsPlusNotes</p>
<p><a href="http://cpfoodblog.com/wp-content/uploads/2015/08/2015-Dorney-Park-Haunt-Mansion-House-Meal.jpg"><img src="http://cpfoodblog.com/wp-content/uploads/2015/08/2015-Dorney-Park-Haunt-Mansion-House-Meal.jpg" alt="2015 Dorney Park Haunt Mansion House Meal" width="960" height="720" class="aligncenter size-full wp-image-5702" /></a></p>
<p><em>Menu Photo ©Dorney Park</em></p>
<p><strong>* If you liked this post, join other readers who have signed up to for our <a href="http://cpfoodblog.com/newsletter/">free Newsletter</a>&#8230;because then you will never miss another update!</strong></p>

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