Dorney Park Haunt Mansion House Meal

(UPDATE: Refer to the 2016 Dorney Park Mansion House post for the current year information.) Dorney Park’s most iconic meal is returning for the 2015 Haunt season. The 2014 Mansion House Meal not only proved to be very popular, but Executive Chef Jan Giejda takes the meal experience to the next level! (Authors Note: Mr. Giejda left Dorney Park prior to Haunt season, so it was handled by other staff)

The Mansion House Meal is the MUST DO food event of the season, providing world class food that is not only amazing, but also exquisitely displayed. Take a look at the 2014 pictures in the link above to see many of the fine examples of Chef Jan’s extraordinary work.

The Mansion House Meal will take place on Friday and Saturday nights at 5:30 PM, with a special Sunday event on October 11, 2015.

A combo admission ticket + meal is $99.99; Season passholder Meal Only is $74.99.

Guests who purchase the admission plus meal ticket also receive a free Fright Lane.

So what is planned for the menu? Lets take a peak.

Appetizer

Wild Mushroom and Sausage Tarlette OR
Spicy Roasted Tomato Brushetta

Salad

Belgium Endive and Frisee Salad with Lemon Vinaigrette and Shaved Parmesan OR
Apple, Walnut, and Blue Cheese Salad with Honey Mustard Drizzle

Entree

Black Pepper Pancetta Wrapped Filet Topped with Shitake Mushroom Hash next to Port Wine Blackberry Sauce OR
Pan Seared Herb Crusted Statler Chicken Breast over a Tomato Tarte Tatin and Balsamic Reduction OR
Grilled Mahi Mahi accompanied by Pickled Plums on a bed of Black Thai Rice

Dessert

Strawberry Shortcake OR
Dismantled Tiramisu

There is a limit of only 24 bodies per night, so be sure to reserve your spot for this very limited engagement!

2015 Mansion House Meal Review– NewsPlusNotes