Categories: Cedar Point

Cedar Point Night of the Living Fed

<p><a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2015&sol;09&sol;image1&period;jpg"><img src&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;wp-content&sol;uploads&sol;2015&sol;09&sol;image1&period;jpg" alt&equals;"Cedar Point Night of the Living Fed" width&equals;"360" height&equals;"230" class&equals;"aligncenter size-full wp-image-5870" &sol;><&sol;a><&sol;p>&NewLine;<p>Refer to the <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;2016-cedar-point-haunt-night-living-fed&sol;">2016 Night of the Living Fed<&sol;a> post for the latest information&period;<&sol;p>&NewLine;<p><P><P>Guests will certainly want to be well fed before venturing off into Cedar Point&&num;8217&semi;s Halloweekends&period; Fortunately&comma; the park is offering an all knew immersive dining experience at Lakeside Pavilion&period; <&sol;p>&NewLine;<p>Every Saturday night of Haunt from 5&colon;00-7&colon;00 pm&comma; guests can purchase tickets to Night of the Living Fed&period; <&sol;p>&NewLine;<p>Tickets are a reasonable &dollar;19 with advanced purchase &lpar;&dollar;14 for juniors&rpar;&period; On the day of purchase tickets are &dollar;24 and &dollar;19 respectively&period; <&sol;p>&NewLine;<p>Let&&num;8217&semi;s get to the interesting part&comma; the special meal options on the buffet&period; <&sol;p>&NewLine;<p><strong>Salads<&sol;strong><br &sol;>&NewLine;Harvest Chopped Salad<br &sol;>&NewLine;Chopped Romaine&comma; tomatoes&comma; carrots&comma; roasted butternut squash&comma; Balsamic vinaigrette<&sol;p>&NewLine;<p><strong>Gory Succotash Salad<&sol;strong><br &sol;>&NewLine;Corn&comma; Lima beans&comma; red peppers&comma; red onion&comma; sweet potatoes&comma; beets&comma; thyme vinaigrette<&sol;p>&NewLine;<p><strong>Dinner<&sol;strong><br &sol;>&NewLine;Fried Fowl &lpar;chicken&rpar;<&sol;p>&NewLine;<p><strong>Baked Brains &&num;038&semi; Cheese<&sol;strong><br &sol;>&NewLine;Mac &&num;038&semi; cheese with pulled pork<&sol;p>&NewLine;<p><strong>Beans &&num;038&semi; Fingers<&sol;strong><br &sol;>&NewLine;Baked beans with little smokies<&sol;p>&NewLine;<p><strong>Spaghetti &&num;038&semi; Eye Balls<&sol;strong><br &sol;>&NewLine;Spaghetti &&num;038&semi; meatballs in marinara sauce<&sol;p>&NewLine;<p><strong>Desserts<&sol;strong><br &sol;>&NewLine;HalloWeekends Sweets &&num;038&semi; Treats<br &sol;>&NewLine;Cookies&comma; rice crispy treats&comma; cupcakes&comma; apple fritters &&num;038&semi; candy corn<&sol;p>&NewLine;<p><strong>Beverages<&sol;strong><br &sol;>&NewLine;Coffee&comma; spiced cider&comma; hot cocoa &&num;038&semi; Coca-Cola beverages<&sol;p>&NewLine;<p>Cash Bar Available to Include<br &sol;>&NewLine;Haunted specialty drinks&comma; Seasonal witches Brews &&num;038&semi; Wine<&sol;p>&NewLine;<p><strong>&ast; If you liked this post&comma; join other readers who have signed up to for our <a href&equals;"http&colon;&sol;&sol;cpfoodblog&period;com&sol;newsletter&sol;">free Newsletter<&sol;a>&&num;8230&semi;because then you will never miss another update&excl;<&sol;strong><&sol;p>&NewLine;

Justin

Find me enjoying the atmosphere, the shows and covered in sugar from an elephant ear.

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