Welcome to the end of the season, where the weather turns cooler, the midways get busier, and new menu items are introduced for HalloWeekends at Cedar Point.

As usual, none of the specialty menu items are included in the dining plan. Where this gets especially odd is sometimes the same exact menu item is served in the restaurant, just with a different sauce.

Lets take a walk around the park to see the new menu items.

BackBeatQue
– Glazed Gargoyle Wings (Two smoked chicken drumsticks)- $12.99
– Pumpkin Smasher (Pumpkins spiced cake, gingersnap cookies, whipped pumpkin cream cheese and whipped topping)- $6.99

Coasters
– Apple Cider Donut Bundt Cake- $8.99
– Mummy Roll (Dark chocolate cake with cookies & cream whipped filling and ganache)- $8.99

Frontier Inn
– Buffalo Toes (Fried cauliflower tossed in spicy buffalo sauce and cilantro)- $6.99

Grand Pavilion
– Butternut Squash & Prosciutto Pizza- $15.99
– Fall Fried Cheesecake- $9.99

Happy Friar
– Hellfire Fries (Flamin’ Hot Cheeto oil & dust with jalapenos)- $11.68
– Fire Stick (Habanero and Ghost Pepper cheese)- $9.99

Hot Potato
– Funnel Cake Battered Corn Dogs

Sweet Spot
– Kelsey Elizabeth Treats (Reese’s, Cookie Monster, Pumpkin Snickerdoodle, White Birthday Cake)

Also available throughout the park at various bars is the drink pouches.
Alcoholic- $13.99
– Zombie Juice
– Blood Bag
– Witches Brew

Non-alcoholic- $9.99
– Pixie Potion
– Purple People Eater
– Vampire’s Kiss

Select bars also feature some of the following drink options.
– Swamp Water- $15.99
– Full Moon Margarita- $15.99
– I Vant to Drink Your Blood- $15.99

Non-Alcoholic
– Poison Apple Pie- $9.99
– I Vant to Drink Your Blood- $10.99

* If you liked this post, join other readers who have signed up to for our free Newsletter…because then you will never miss another update!