<p><a href="https://cpfoodblog.com/wp-content/uploads/2020/07/Knotts-Berry-Farm-Taste-of-Knotts-Logo.png"><img src="https://cpfoodblog.com/wp-content/uploads/2020/07/Knotts-Berry-Farm-Taste-of-Knotts-Logo.png" alt="Knott&#039;s Berry Farm Taste of Knott&#039;s Logo" width="1330" height="681" class="aligncenter size-full wp-image-21452" /></a></p>
<p>After the wildly successful <a href="https://cpfoodblog.com/new-2020-knotts-berry-farm-taste-of-calico/">Taste of Calico</a> event at Knott&#8217;s Berry Farm in July and August, the park is offering to up the ante with an all new late summer event, the Taste of Knott&#8217;s.</p>
<p>While the theme park remains closed, Knott’s Berry Farm is introducing another new outdoor dining and retail experience beginning August 21 with the all-new Taste of Knott’s. Expanding upon the popular Taste of Calico introduced earlier this month, Taste of Knott’s will celebrate classic flavors from around the park including new and one-of-a-kind food, drink and merchandise offerings throughout Ghost Town, Fiesta Village and Boardwalk. </p>
<p>With over 35 food and drink items to choose from, the Taste of Knott’s event will offer more food variety with the addition of Mexican-inspired cuisine, Knott’s famous BBQ offerings and classic Knott’s dishes pulled from the pages of the celebrated Knott’s Berry Farm Cookbook. </p>
<p>In addition to dining, guests can shop at the 14 artisan booths or at select Knott’s retail stores to purchase special limited event merchandise. This special dining and retail experience is complemented by the unique Knott’s Berry Farm atmosphere that can not be found anywhere else. </p>
<p>The event will run weekends only, Fridays-Sundays, August 21-September 13, 2020. The only way to experience the limited time Taste of Knott’s is with a tasting card purchased in advance at knotts.com (a tasting card is required for event entry). Event hours will be Fridays and Saturdays from 12pm-9pm and Sundays from 12pm to 8pm. </p>
<p>Regular tasting cards (ages 12+) are priced at $30 (plus tax) and will include five food tastings and Junior tasting cards (ages 3-11) are $15 (plus tax) and include three tastings; children two and under are free. Tasting cards are date specific and must be purchased online at knotts.com or through the Knott’s Berry Farm mobile app prior to the date of visit. In order to manage proper physical distancing of guests, Taste of Knott’s tasting cards will be limited each day and may sell out.</p>
<p>Tasting card menu items include the following:</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/knotts-wagon-wheel-pizza/">Wagon Wheel Pizza</a></strong></p>
<p>Boysenberry All Beef Meatballs<br />
Mac and Cheese Pizza Slice<br />
Boysenberry Smoothie</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-spurs-chop-house/">Spurs Booth</a></strong></p>
<p>Boysenberry Breaded Chicken Tender on a Waffle with Fire Honey</p>
<p><strong>Pemmican Pickle</strong></p>
<p>Watermelon Lemonade</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-calico-fry-co/">Calico Fry Co.</a></strong></p>
<p>Tater Tots Topped with BBQ Marinated Pulled Pork, Chipotle Ranch, and Shredded Cheddar Cheese<br />
Tater Tots Topped with Faux BBQ Pulled “Pork” Jackfruit, Vegan Cheese, and Sriracha</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-sutters-fine-family-fare/">Sutter’s Grill</a></strong></p>
<p>Shrimp Po’ Boy with Shredded Lettuce, Tomatoes, and Chipotle Crema<br />
Tater Tots Topped with BBQ Marinated Pulled Pork, Chipotle Ranch, and Shredded Cheddar Cheese<br />
Tater Tots Topped with Faux BBQ Pulled “Pork” Jackfruit, Vegan Cheese, and Sriracha</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-sutters-fine-family-fare/">Sutter’s Funnel Cake</a></strong></p>
<p>Funnel Cake Fries with Strawberry Dipping Sauce<br />
Strawberry Rhubarb Crisp with Whipped Cream<br />
Deep Fried Boysenberry Pie Bites with Powdered Sugar</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/ghost-town-grub/">Ghost Town Grub</a></strong></p>
<p>Funnel Cake Fries with Strawberry Dipping Sauce<br />
Strawberry Rhubarb Crisp with Whipped Cream<br />
Deep Fried Boysenberry Pie Bites with Powdered Sugar</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-firemans-brigade-barbeque/">Fireman’s BBQ</a></strong></p>
<p>Louisiana Style Mild Pork and Beef Sausage on a Hoagie Bun<br />
Corn on the Cob with Boysenberry Butter Mayo and Cotija Cheese<br />
Boysenberry Basil Lemonade</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-bigfoot-broiler/">Wilderness Broiler</a></strong></p>
<p>Mrs. Knott’s Famous Chicken Slider with House Aioli, served with Crinkle Chips<br />
Crinkle Chips with Beer Cheese Dip<br />
Grilled Portobello Mushroom Sandwich with Onion Strings and Arugula<br />
Boysenberry Basil Lemonade</p>
<p><strong>Wilderness Dance Hall Patio</strong></p>
<p>Hatch Chili Mac and Cheese<br />
Homestyle Mac and Cheese<br />
Assorted Boysenberry Beer<br />
Boysenberry Wine<br />
Boysenberry Sangria<br />
Mango Cider</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/churro-factory/">Gourmet Churro Factory</a></strong></p>
<p>French Toast Churro Sticks with a Buttercream Caramel Dipping Sauce</p>
<p><strong>Chowhouse Ice Cream</strong></p>
<p>Blue Velvet Lemon Cookiewich with Vanilla Soft Serve Ice Cream<br />
Unicorn Icee – Orange Fanta, Blue Raspberry, Red Cherry, and Yellow Lemon<br />
Watermelon Lemonade</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/calico-saloon/">Calico Saloon</a></strong></p>
<p>Assorted Boysenberry Beer<br />
Boysenberry Wine<br />
Boysenberry Sangria<br />
Mango Cider<br />
Boysenberry Smoothie</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/judge-roy-beans/">Judge Roy Bean</a></strong></p>
<p>White Bean and Chicken Chili on Jasmine Rice with a Boysenberry Cornbread Muffin<br />
Assorted Boysenberry Beer<br />
Boysenberry Wine<br />
Boysenberry Smoothie<br />
Boysenberry Sangria<br />
Mango Cider</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/knotts-gourmet-coffee-hut/">Gourmet Coffee Hut</a></strong></p>
<p>Acai Bowl with Granola and Fruit<br />
Peaches and Cream Popping Boba<br />
Boysenberry Smoothie</p>
<p><strong>Charleston Circle Booth</strong> </p>
<p>Louisiana Style Mild Pork and Beef Sausage on a Hoagie Bun<br />
Corn on the Cob with Boysenberry Butter Mayo and Cotija Cheese</p>
<p><strong>Boardwalk Pier Booth</strong></p>
<p>White Bean and Chicken Chili on Jasmine Rice with a Boysenberry Cornbread Muffin<br />
Hatch Chili Mac and Cheese<br />
Homestyle Mac and Cheese </p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-coasters-diner/">Coasters Diner</a></strong></p>
<p>Carnitas Fries with Pico de Gallo and Sour Cream<br />
Boysenberry Breaded Chicken Tender on a Waffle with Fire Honey<br />
Hummus, Artichoke Spinach, and Tzatziki Trio with Naan Bread and Veggies<br />
Boysenberry Basil Lemonade<br />
Assorted Boysenberry Beer<br />
Boysenberry Margarita</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/knotts-boardwalk-bbq/">Boardwalk BBQ</a> Booth #1</strong></p>
<p>Slow Smoked Brisket Sandwich with BBQ Sauce and Cabbage Slaw<br />
Smoked Pork Rib over Corn Salsa</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/knotts-boardwalk-bbq/">Boardwalk BBQ</a> Booth #2</strong></p>
<p>Assorted Boysenberry Beer<br />
Boysenberry Wine<br />
Boysenberry Sangria<br />
Mango Cider</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-log-ride-funnel-cake/">Log Ride Funnel Cake</a></strong></p>
<p>Funnel Cake Fries with Strawberry Dipping Sauce<br />
Strawberry Rhubarb Crisp with Whipped Cream<br />
Deep Fried Boysenberry Pie Bites with Powdered Sugar</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-strictly-on-a-stick/">Strictly On-A-Stick</a></strong></p>
<p>Mini Corn Dogs with French Fries and Boysenberry Mustard<br />
Unicorn Icee – Orange Fanta, Blue Raspberry, Red Cherry, and Yellow Lemon</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/knotts-berry-farm-dippin-dots/">Dippin’ Dots</a></strong></p>
<p>Blue Velvet Lemon Cookiewich with Vanilla Hand Scooped Ice Cream</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-la-papa-loca/">La Papa Loca</a></strong></p>
<p>Carnitas Fries with Pico de Gallo and Sour Cream<br />
Boysenberry Chips and Boysenberry Salsa<br />
Duros de Rueda with Lemon and Hot Sauce</p>
<p><strong><a href="http://cpfoodblog.com/park-food-guides/knotts-berry-farm-food/fiesta-dog/">Fiesta Dogs</a></strong></p>
<p>Chicken Mole on Jasmine Rice with Cilantro<br />
Esquites (Corn Kernels with Mayo, Cheese, Cayenne Pepper, and Butter)<br />
Modelo Negra</p>
<p><strong>Fiesta Booth</strong></p>
<p>Arroz con Leche (Rice Pudding)<br />
Boysenberry Mint Agua Fresca<br />
Michelada<br />
Modelo Negra</p>
<p><strong><a href="http://cpfoodblog.com/knotts-berry-farm-food/knotts-la-victoria-cantina/">Cantina</a></strong></p>
<p>Shrimp Southwest Salad with Cilantro Lime Dressing<br />
Shrimp Taco with Aioli Slaw on a Corn Tortilla<br />
Boysenberry Margarita<br />
Michelada<br />
Modelo</p>
<p>Dining plans are not valid for the Taste of Knott&#8217;s event.</p>
<p>As Knott’s Berry Farm continues to follow state, local and CDC health guidelines, these are the new safety measures and operational changes we are establishing to ensure the safety of our guests:</p>
<p>· Tasting cards will be limited each day to ensure proper physical distancing</p>
<p>· Upon arrival, guests will be required to enter a temperature screening and security checkpoint at the main gate</p>
<p>· All associates and guests must wear a facial covering while visiting Taste of Knott’s or the Knott&#8217;s California Marketplace store locations and restaurants – masks are not required while sitting at a table or bench to eat </p>
<p>· Frequently touched surfaces will be disinfected daily and sanitized frequently. This includes but is not limited to cash counters, scanners, EMV readers, pens at cashier counters, register screens, store fixtures, door handles, and shopping baskets</p>
<p>· Signage is present to aid guests in the proper direction of travel and as a reminder to practice social distancing</p>
<p>· Seating will be spaced out throughout the Taste of Knott’s event footprint</p>
<p>· Hand sanitizing stations are available throughout the event area</p>
<p>· All associates will be screened, including temperature and symptom checks using CDC guidelines before being allowed on the property to work</p>
<p>· Associates have been trained on the importance of handwashing, physical distancing, and overall hygiene</p>
<p>· Separate entrances and exits will appear at some store locations</p>
<p>· Store occupancy is limited to less than 50% of the normal building capacity Queue lines outside of store locations are marked with six-foot markers where needed.</p>
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