Located inside the Knott’s Berry Farm Hotel, the Amber Waves restaurant will be offering a special Easter Buffet on Sunday, April 21, 2019 from 12:00 to 8:00 pm.

The buffet is $38.99 (adults), $29.99 (seniors) and $14.99 (kids 3-10 years). For guests who make a reservation by April 5, the restaurant will take 10% off the entire bill.

Lets take a look at what is offered on the menu.

Carving Station

– Glazed Ham with Boysenberry Butter Sauce
– Rosemary Garlic Crusted Prime Rib, Au Jus and Horseradish Sauce

Buffet Line

– Mrs. Knott’s Fried Chicken
– Salmon Crusted with Dijon, Garlic and Herbs
– Linguine with Bay Shrimp, Olives, Tomatoes and Capers
– Biscuits and Gravy
– Mashed Potatoes
– Roasted Baby Potatoes
– Rainbow Medley Carrots
– Succotash (Corn, Edamame Beans, Red Peppers)
– Garden Rive Pilaf
– Twice Baked Mac and Cheese
– Assorted Dinner Rolls
– Creamy Tomato Basil Soup

Cold Station

– Deviled Eggs
– Macaroni Salad with Peas and Shredded Carrots
– Caesar Salad
– Mixed Green Salad
– Fruit Tray

Dessert

Assorted cakes, tarts, eclairs and cream puffs

Soft drinks, coffee or tea are included.

Photo ©Knott’s Berry Farm

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